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Jon and Sarah Pieper
111 Coffee Street
Lanesboro, MN 55949
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News from Old Village Hall Restaurant |
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Morel Dinner Friday & Saturday March 5 & 6 2010
Prefix $33.00 per person Tax and Gratuity Excluded Wine Parings Available $20 Call (507) 467-2962 to Reserve Seating (Advance Reservations Recommended) Appetizers Sage Focaccia Roll with Morels, Red Pepper, Salami and Provolone $8 Morel Meatballs with Caramelized Shallot, Moreland Port Wine Sauce $6 Soup/Salad Morel, Chicken and Wild Rice Soup $5 Morel Penne Pasta Salad on Organic Mixed Greens $5 Entrées (includes soup or salad) Grilled Pork Medallions with Madeira Morel Cream Sauce with Spaetzle $23 Lamb Chops with Morel Au Poiure Noir Served with Potatoes O’Brien $25 Morel Flour Seared Chicken Breast over Fettuccine with Champignon Ragout $21 Desserts Morel Flour Profiterole with Morel Ice Cream and Caramel Sauce $6 Bourbon Morel Torte with Morel Crème Anglaise $6
Lanesboro, MN
Valentine’s Dinner Friday, Saturday & Sunday, February 12, 13 & 14 2010 $34.95 per person Tax and Gratuity Excluded Wine Parings Available $20 Call (507) 467-2962 to Reserve Seating (Advance Reservations Recommended) Appetizers Seafood Stew Caramelized Shallot Bacon Flan Soup/Salad French Onion Soup with Cheese Croutons Organic Baby Greens with Onion Straws, Tomato, Cucumber and Feta Dressed with a French Vinaigrette Entrées Grilled Ribeye with Chive Butter and Buttermilk Bacon Potatoes Chicken Accabiatta on a Bed on Linguini Scottish Salmon with Beurre Citron and Squash Purée Desserts Triple Chocolate Cake Brioche Bread Pudding |
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The Old Village Hall Restaurant & Pub in Lanesboro, Minn. is nestled in the heart of bluff country. Join us for a fine dining experience in a casual setting. Dine on the spacious deck overlooking the Root River Bike Trail or in the cozy upstairs dining room. Enjoy our homemade breads and soups, pastas and fine entree choices, but remember, our menu changes seasonally, so come and try our most current dishes. There is always a delicous variety of desserts.
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